PIEMONTE CHOCOLATE - LA PERLA, TORINO
1992 is the year when La Perla di Torino’s story begins thanks to the ability to turn limits into opportunities. When its founder Sergio Arzilli, grown up in his family’s pastry laboratory, finds out to be celiac, he begins to study the art of chocolate making. Without losing the teachings he received, he starts treading a path that will lead him to successfully create a company that today represents the excellence of Italian chocolate.
An entrepreneurial project that kicks off from a small rear laboratory where Mr Arzilli works to the development of the product he has been pampering in his mind, studying all its details in depth: its flavour, its wrapping, its name. This is the birth of La Perla di Torino chocolate truffle, today known all over the world.
Since that moment, the small artisan reality of the beginning has evolved into an innovation-prone structured company with a gluten-free offer which also includes gianduiotti pralines, spreads and chocolate bars together with lactose-free and no-added-sugar product ranges to respond to new market requests.
LA PERLA Chocolate Truffles
A unique cut to shape our truffles, that reminds of the 4 leaves shamrock !
A creamy pleasure that melts in your mouth, embracing your palate with the roasted Piedmont hazelnuts and the persistent aromas of cocoa.
Traditional and iconic recipes together with creative innovations: at each taste, a new emotion.
Discover all La Perla di Torino gluten free chocolate truffles :
AMBRA. LA PERLA NERA. LA PERLA BIANCA. EXTREME. LIMONCELLO & MERENGUE. SALTED CARAMEL COOKIE. PISTACCHIO E RASPBERRY. DARK MACAÉ. TIRAMISÙ. TRIPLE CHOCOLATE. MOKA. PISTACCHIO. HONEY & GINGER. SALTED PEANUT. LATTE senza LATTE (Milk chocolate with no milk).
LA PERLA SPREADS
A creamy pleasure that melts in your mouth, embracing your palate with the variety of ingredients unique to La Perla spreads.
Traditional and iconic recipes together with creative innovations: at each taste, a new discovery.
Discover all La Perla di Torino gluten free spreads :
AMBRA, TIRAMISÙ, PISTACCHIO, SALTED PEANUT, LATTE senza LATTE (Milk chocolate with no milk), 80% HAZELNUT, NEGRONI, LIMONCELLO & MERENGUE, LA PERLA GIANDUJA LA PERLA SCURA, LA PERLA HAZELNUT, BIANCA, DARK CHOCOLATE, PURO.
LA PERLA TIN BOXES
A unique range of tin boxes with a unique mix of La Perla chocolate from ttruflles to pralines to gianduiotti..
Traditional and iconic recipes together with creative innovations: at each taste, a new discovery.
Discover all La Perla di Torino tin boxes
La LATTA SELEZIONE, mixed truffles, La LATTA PURO. mixed truffles & giandujotti, LA LATTA LA PERLA mixed truffles, La LATTA DOLCE VITA, 30 ANNI. NERO & BIANCO. MINI DOLCE VITA. La LATTA. mixed truffles & pralines, La LATTA. mixed Giandujotti.